Chinese Food
All Recipes
Spicy snail
This is the snails before the Qingming Dynasty. The snails after the Qingming Dynasty are very embarrassed to eat. They just bought them after their hibernation to satisfy their appetites.
Stir fried pork with rice flour
My mother's cooking is super delicious. This dish is often made by my mother. I have never eaten it since I left home. I miss my mother's taste very much. I tried to make it myself, but I can't make it as thin as my mother's. Until I bought elec... ...
Self made healthy oil stick
The drizzle of the weekend stopped the idea of going to Meiyuan. It rained in the morning. The air was so fresh. It's also a happy experience to run home and make a healthy and delicious breakfast for your family.
Jiaozi with fennel
Dumplings are made in rainy days. The whole family is happy
Mushroom with bamboo shoots and fungus in oyster sauce
I've been infatuated with bamboo shoots recently. These days, they are on the market. I'll send some more about them one after another.
Fried rice with egg
Fried rice with everything -
Children's breakfast - little monkey braised salmon and vegetable sandwich
Salmon is rich in protein, vitamins and various minerals. Especially, salmon is rich in DHA. They mainly exist in brain, retina and nerves. They can optimize the nervous tissue of brain, so as to promote the brain development and intellectual de... ...
Braised Abalone with minced garlic and vermicelli
Abalone is a kind of marine shellfish. It has been regarded as the top of seafood treasures since ancient times. Its meat is tender, delicate, and tastes extremely delicious, which is incomparable with other seafood. It is often seen in Hong Kon... ...
Braised pork with Shanghai style
It's another year when magnolia flowers bloom. Every time the season when magnolia flowers bloom, it reminds me of the coveted braised pork of Shanghai style. It's the season when magnolia flowers bloom in April 2008. It's more than a year since... ...
Stir fried goose intestines
When I saw the boiled goose intestines in the hot pot, I thought it would be good to stir fry them. So I bought the semi-finished goose intestines to have a try. As expected, the stir fry was simple and delicious.
Pumpkin egg cake
It's sealed by the quilt again. I really don't want to get up in the 1 degree weather. It's still comfortable in the warm quilt. But I can't help it. I don't think of it. Children need to go to school. Breakfast is still necessary. It also needs... ...
Tomato fish
[tomato fish] has been cooked many times. Every time they serve it, the children rush to eat it. I think it's easy. I didn't think about taking a picture of the process. A few days ago, I sent a weekend dinner to dry my friend's circle. Many peo... ...
Rice with pineapple and chicken
Pineapple is a good fruit. It can not only satisfy people's taste of its sour, sour and sweet, but also play an anti-inflammatory, whitening and appetizing role. Now a large number of pineapples are on the market. Eat some pineapples properly. I... ...
Sichuan Red Oil manuscript
It's a local snack in Sichuan. It belongs to Sichuan cuisine. This kind of snack is tender and delicious. The soup is spicy and fragrant. Wonton is the name given by Sichuan people. Wonton is made all over the country. Red oil is one of the most... ...
